February 14th - VAlentine’s Day
May 7th - bodegas muga wine dinner
VAlentine’s Day 2019
$85/person + tax and gratuity
- optional wine pairings $45
Oyster - cava mignonette
1st course - Choice of:
Cod Brandade - escalivada
Steak tartare - egg yolk, pickled mustard seeds
2nd course - Choice of:
Filet - beef jus, chorizo potatoes, and spinach.
Wood fired tuna,mussels, charred onion, crispy potatoes, herbs.
dessert for 2 - Choice of:
Basque style cheesecake - sweet creme fraiche, apple compote
Chocolate tart - vanilla crust, ganache and berries.
bodegas muga dinner
$230/ person tax and gratuity included
** more details to come soon